Appetizers
Appetizers
Soup & Salads
Specialties-Balti Dishes
A rich and hearty stew that maintains a nice balance of hot and sweet spicing.Balti stews includes chopped onions, green peppers, turmeric, cumin, garlic, ginger, crushed tomatoes and garnished with yogurt and fresh tomatoes.They are served in a hot halli panhich with side of rice.
Specials(Dinners Combos)
Tandoori Dishes
Chicken Dishes
Fish Dishes
Lamb Dishes
Shrimp Dishes
Vegetables(V-Vegan)
Rice & Biryani
Tandoori Breads
Extras
Dessert
Beverages